Product Details
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- Features a double-ribbed base that increases stability and dragging capacity on all units.
- Certified to NSF Standard #2 for gray, white, yellow, blue, and black, and Standard #21 for gray, white, yellow, blue, red, and black to meet industry standards.
- Provides reinforced rims that add strength and durability for long-lasting use.
- Offers strong, snap-on lids for secure and stable stacking to prevent spills and improve organization.
- Includes gray, white, and yellow options that are USDA Meat & Poultry Equipment
- Group Listed to assist in complying with HACCP guidelines.
- Presents an all-plastic construction that will not rust, chip, or peel and resists dents for easy maintenance.
- Features built-in handles for easy, non-slip lifting and anti-jam nesting to streamline handling and storage.
- Delivers NSF Standard #2 certification for gray, white, and yellow colors to ensure adherence to health and safety standards.
- Confirms NSF Standard #21 certification across all colors to meet sanitation requirements.
- Provides strong, durable construction that resists wear and tear, extending the product's lifespan.